CateringCocktail, Informal and formal Dining Our Chef uses only the freshest produce; local seafood, organic free range chicken, superior grade beef, a variety of fresh salads including cold cuts, a selection of Australian cheeses and an extensive selection of sweet temptations and fresh fruit. AIM can accommodate special dietary requirements and create tailored menus to suit any function. Management House can meet your every catering need whether it be an executive boardroom luncheon or coffee and cake. Please contact AIM to discuss your menu. For a full catering menu, please download the Management House venue brochure (PDF; 740kb), contact the Venue Hire team on (07) 3227 4824 or email venue@aimqld.com.au. |
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